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Suckling Pig Dinners at Lark
Will Return January 2015
Suckling Pig Dinners at Lark
Jones Farm raises Hampshires, and delivers 20-pound suckling pig perfection. We roast it then serve it family style with appetizers, salad, seasonal sides and desserts. Mmm, yes.
Serves 8-10 guests, $700 for dinner, prepay only.
Not included: beverages, tax and gratuity.
Call Lark for reservations at 206.323.5275.
Suckling Pig Dinners at Lark
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