Reservations

Current Menu

 

 

Lark Take Away Menu
Tuesday - Saturday 5:00pm - 8:00pm 
Order in person at Slab Sandwich, 1201 10th Avenue or online.

 

 
Dinah’s cheese, Bleu d’Auvergne, Manchego Anejo, honey comb, rosemary crackers $18
 
Burrata, cippolini agrodolce, blood orange, radicchio, aged Balsamic $16 
 
Pork rillettes, Shaw Island quince, raisin pecan crisps $14 
 
Spaghetti cacio e pepe, braised lamb shank, Pecorino Romano, spinach $28
 
Neah Bay halibut, braised artichoke, black olive, lemon olive oil emulsion $34 
 
Seared venison, crispy grits cake, Mission fig rosemary chutney, red wine sauce $36
 
Carman Ranch beef burger, American cheese, smoked pickles, tomato jam,
on brioche bun with Lark fries $18
 
 King apple tarte tatin, caramel sauce, brown sugar ice cream $10
 
Pumpkin mascarpone cheesecake, spiced graham crumble, whipped cream $10 
 
Jm’s salted chocolate chip cookie. $3
 
 
 
Lark Grill Box, $95
 
 
Lark Larder Box $75