Local Roots baby lettuce salad
radish, sherry vinegar and black olive toast

$11        
  Burrata with basil, cherry tomatoes,
Controne pepper and olive oil croutons

$13        
  Broccoli soup with basil butter,
prosciutto and Carr Valley goat cheddar

$10        
  Full Circle Farm broccoli bagna cauda
toasted pine nuts

$9        
  Rosti potatoes with clabber cream

$8        
  Pommes de terre "Robuchon"

$8        
  Sautéed half wild mushrooms
with garlic, olive oil and sea salt

$12        
  Bluebird Grain Farms farro
with garlic scapes and morel mushrooms

$14        


07/08/2010